U Pick Vegetable Gardens

🥕 Pinky’s Organic U-Pick Vegetable Gardens

Fresh. Local. Chemical-Free. Real food, grown with care.

Our vegetable gardens are open all season for U-pick or pre-order. Everything is grown right here on the farm—no sprays, no chemicals, no imported nonsense. Just clean, honest produce grown the old-fashioned way.

🧺 What We Grow (Seasonal Availability):

• Carrots
  
  

• Beets
  
  

• Turnips
  
  

• Parsnips
  
  

• Green & Yellow Beans
  
  

• Peas (snap and shelling)
  
  

• Lettuce, Spinach & Leafy Greens
  
  

• Zucchini & Summer Squash – green, yellow, and mixed types
  
  

• Butternut Squash – smooth, sweet, and perfect for fall soups and roasting
  
  

• Bell Peppers (red, yellow, green)
  
  

• Hot Peppers (mild to fire-breathing)
  
  

• Cucumbers (slicing & pickling)
  
  

• Broccoli
  
  

• Cauliflower
  
  

• Garlic
  
  

• Onions (red, white, yellow)
  
  

• Sweet Corn
  
  

• Fresh Herbs – dill, basil, cilantro, and more
  
  

• Watermelon, Cantaloupe & Honeydew
  
  

• Strawberries & Raspberries (in season)
  
  

• Pumpkins (fall harvest)
  
  

• 🍅 Tomatoes – huge selection, ideal for canning, sauces, and salsa
  
  

🫙 Salsa Kits available in the fall!
We bundle tomatoes, onions, garlic, sweet & hot peppers, and herbs—everything you need for homemade salsa without the grocery run.

🕰️ U-Pick Hours:

Fridays to Sundays – Open to the public, just drive out
Wednesdays & Thursdays – By appointment
Closed Mondays & Tuesdays

How It Works:

• U-pick at your own pace—bring a bucket or borrow one of ours
  
  

• Produce is priced by the pound (prices posted at the stand)
  
  

• Want us to do the picking? Just message us to place a pre-order
  
  

• We also offer bulk picking and fall canning bundles (ask for details)

• pinkysflowerfarm@xplore.net